Ph.D., DVM Claudio Gallottini - PH

FSPCA - Preventive Controls for Human Food USA

FSPCA - Preventive Controls for Human Food USA

Primo Lead Instructor for Preventive Controls for Human Food in EU ed Italia. 
First Lead Instructor for Preventive Controls for Human Food in EU and Italy. 

Leaflet ITA INFO - INFO ENG
Corso PCQI in Italia - PCQI Course in Italy

Corso PCQI in Italia - PCQI Course in Italy

Dal 13 al 15 Giugno a ROMA

Il primo corso per qualificare un addetto aziendale come PCQI, tenuto in Italia da un Lead Instructor Italiano, per mettersi in linea con i nuovi Final Rule pubblicati il 15 Settembre 2015 ed in vigore definitivamente da Settembre 2016.

Solo 25 i posti disponibili - CLICCA QUI PER INFO
Summer School in Food Hygiene

Summer School in Food Hygiene

Summer School in Food Hygiene from 7 July to 4 August 2016 in Brno Czech Republic.

For INFO please contact by E-mail: plhaloval@vfu.cz  - www.vfu.cz
CONFERENCE 2016

CONFERENCE 2016

1 August 2016 - Saint Louis, USA - www.foodprotection.org - IAFP 2016 Annual Meeting,

Poster Presentation:
 

"Food Safety Culture: State of the Art and Application in an Italian Experience".

C. Gallottini , F. Rapetti , N. Trombetti, ESI SRL, * SPV, VPH
 


 

12 May 2016 - Athens, Greece - www.foodprotection.org - IAFP'S European Symposium in Food Safety, Poster Presentation:
 

"Edible Insects, New Future Food: Threats and Opportunity";

Claudio Gallottini, ESI Srl; Iva Steinhauserova, Faculty of Veterinary Hygiene and Ecology, University of Veterinary and Pharmaceutical Sciences Brno; Vladimira Pištěková, Faculty of Veterinary Hygiene and Ecology University of Veterinary and Pharmaceutical Sciences Brno; Gabriela Bořilová, Faculty of Veterinary Hygiene and Ecology University of Veterinary and Pharmaceutical Sciences Brno; Moktar Benhanifia, Faculty of life and Natural Sciences, University of Mustapha Stambouli, Mascara.

 

"An Italian Micro Point of View, in the Implementation of Food Safety in SMEs";
C. Gallottini , F. Rapetti , ESI SRL, * SPV, VPH
 

"Organoleptic Characteristics of Camel and Donkey Milk - A New Opportunity for Human People Intolerant to Milk".

C. Gallottini , F. Rapetti , ESI SRL, * SPV, VPH